Delicious mushroom caps filled with a clam stuffing! Very easy, and even better than the stuffed mushrooms from that famous Italian restaurant chain…. Garnish with lemon wedges when serving.

Delicious mushroom caps filled with a clam stuffing! Very easy, and even better than the stuffed mushrooms from that famous Italian restaurant chain…. Garnish with lemon wedges when serving. Continue reading Delicious mushroom caps filled with a clam stuffing! Very easy, and even better than the stuffed mushrooms from that famous Italian restaurant chain…. Garnish with lemon wedges when serving.

This lamb curry features green and red chiles, dried coconut, and almonds in a saffron-yogurt sauce. It’s an example of the rich cooking style of Kashmir, worthy of the Moghul emperors–or your dinner guests! Serve it with basmati rice or crusty breads.

This lamb curry features green and red chiles, dried coconut, and almonds in a saffron-yogurt sauce. It’s an example of the rich cooking style of Kashmir, worthy of the Moghul emperors–or your dinner guests! Serve it with basmati rice or crusty breads. Continue reading This lamb curry features green and red chiles, dried coconut, and almonds in a saffron-yogurt sauce. It’s an example of the rich cooking style of Kashmir, worthy of the Moghul emperors–or your dinner guests! Serve it with basmati rice or crusty breads.

A colorful California version of this classic Greek sauce. Use on your favorite pita sandwich, gyro, falafel or as a fresh veggie dip. Also try it as a condiment for spicy Indian food and curries. Make it using yogurt in place of sour cream, or even without the sour cream for a great vegan alternative!

#Avocado Tzatziki, #Avocado, #Tzatziki Continue reading A colorful California version of this classic Greek sauce. Use on your favorite pita sandwich, gyro, falafel or as a fresh veggie dip. Also try it as a condiment for spicy Indian food and curries. Make it using yogurt in place of sour cream, or even without the sour cream for a great vegan alternative!

This delicious pie has a buttery cracker crumb crust and is stuffed with sweet onions. It is superb along side any barbequed meat — especially pork.

This delicious pie has a buttery cracker crumb crust and is stuffed with sweet onions. It is superb along side any barbequed meat — especially pork. Continue reading This delicious pie has a buttery cracker crumb crust and is stuffed with sweet onions. It is superb along side any barbequed meat — especially pork.

A buttery marshmallow frosting fills the center of these mini yellow cakes. Dip the cakes into optional gelatin and coconut, and you’ve got a fun raspberry variation. You can buy boat-shaped mini cake pans or use our directions to make your own from foil.

A buttery marshmallow frosting fills the center of these mini yellow cakes. Dip the cakes into optional gelatin and coconut, and you’ve got a fun raspberry variation. You can buy boat-shaped mini cake pans or use our directions to make your own from foil. Continue reading A buttery marshmallow frosting fills the center of these mini yellow cakes. Dip the cakes into optional gelatin and coconut, and you’ve got a fun raspberry variation. You can buy boat-shaped mini cake pans or use our directions to make your own from foil.

This recipe makes the best naan I have tasted outside of an Indian restaurant. I can’t make enough of it for my family. I serve it with shish kabobs, but I think they would eat it plain.

This recipe makes the best naan I have tasted outside of an Indian restaurant. I can’t make enough of it for my family. I serve it with shish kabobs, but I think they would eat it plain. Continue reading This recipe makes the best naan I have tasted outside of an Indian restaurant. I can’t make enough of it for my family. I serve it with shish kabobs, but I think they would eat it plain.